Some people experience an increase in LDL cholesterol when taking EPA + DHA fish oil. It is this rise in LDL that has doctors and researchers puzzled. Why is this the case and more importantly how can this outcome be influenced by the nutrients we take. Again, we can look to the science for answers.
Researchers wanted to know if either EPA alone or DHA alone as nutritional intervention would provide different results. The research has shown that EPA alone will lower triglycerides without increasing LDL. These effects were seen in several studies and so now there is growing consensus that EPA alone is more appropriate for some.
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